Freeze-dried Sour Cherry contains 100% fruit and no additives.
Sour Cherry contains Vitamin A and Thiamin. Vitamin A plays a large role in the process of cell specialization, helps maintain healthy skin and helps maintain the proper condition of mucous membranes.
Sour Cherry
Product
Health Benefits
Sour cherries have a distinct tart flavor, which sets them apart from sweet cherries. They are commonly used in baking, particularly in pies, tarts, jams, and preserves. Their tartness also makes them a popular choice for juices, syrups, and flavorings.
Freeze-dried Sour Cherry are dried using a special freeze-drying method, commonly known as "freeze drying", thanks to which the fruit retains most of its nutritional value, shape, color, and the taste and smell are more pronounced. Freeze-dried fruit contains 100% fruit and no additives.
We can take a package of freeze-dried fruit with us for lunch to school, work ... it is a healthy snack.
They can be used for all hot and cold dishes.
Freeze-dried fruit can be used in many ways that give a lot of scope for showcasing in the kitchen:
- as independent fruit snacks
- in breakfast muesli, oatmeal
- in compotes, desserts, ice cream
- in cakes, jellies, puddings
- in porridges and fruit teas.
Product weight: 30g